40 Servings
Amount Per Serving
Calories149.3 Total Fat6.2 g Saturated Fat3.7 g Polyunsaturated Fat0.3 g Monounsaturated Fat1.7 g Cholesterol21.5 mg Sodium147.3 mg Potassium58.4 mg Total Carbohydrate25.9 g Dietary Fiber0.5 g Sugars18.3 g Protein1.5 g
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thanks for reading!